Chana (Yellow)
Product Description
Chana (Yellow), also known as yellow gram or desi chana, is a type of split chickpea with a mild, nutty flavor and firm texture. It is commonly used in Indian cooking to prepare dals, curries, soups, and savory snacks. Rich in protein, dietary fiber, and essential nutrients like iron and folate, yellow chana supports muscle health, digestion, and sustained energy. Often soaked and cooked, it becomes soft yet retains its shape, making it a hearty and nutritious ingredient in everyday meals.




